Sea Bass with Sweet andSour Sauce

Penyediaan Utama

1. 1
   Crispy fried fish in the pan.
2. 2
   In a separate pan, heat oil and saute onion, garlic, and ginger in chopped.
3. 3
   Add tomatoes are coarsely chopped it, and enter the chili sauce.
4. 4
   Mix a little water and bring to a boil.
5. 5
   add a bit of fish sauce and pineapple and onion.
6. 6
   add sugar and salt to taste
7. 7
   When cooked, pour the sauce over the fish and garnish with chopped spring onions